Chef Chris Koetke: Experiment with MSG and Umami
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MSGdishTeam
The MSGdish Team's goal is to provide timely and important information about glutamate, monosodium glutamate (MSG) and the many culinary creations inspired by “umami" while connecting these topics to facts about food, taste, and health. The MSGdish Team is comprised of TGA staff professionals who are recognized as experts in science-based nutrition communications. Read more on the About page.
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Reduce sodium in snacks while maintaining savory quality -- great tips for bakers and food businesses:
TasteFood: Umami bombs and miso rules for delicious lettuce wraps. YUM!, yes -- #umami rules!