Happy New Year!

By MSGdishTeamDecember 31, 2014February 11th, 2015MSG

A very healthy and happy New Year to all our readers! May your 2015 be filled with savory and well-seasoned foods that taste delicious, and may your dining occasions be enriched by good times with family and friends!

MSGdishTeam

The MSGdish Team's goal is to provide timely and important information about glutamate, monosodium glutamate (MSG) and the many culinary creations inspired by “umami" while connecting these topics to facts about food, taste, and health. The MSGdish Team is comprised of TGA staff professionals who are recognized as experts in science-based nutrition communications. Read more on the About page.

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Dishing out info on umami, MSG, and glutamate. Your source for umami recipes and insights about savory foods and taste. Served up by The Glutamate Association.

MSGdish @msgdish ·

June 26

What do you know about #umami? Take a few minutes out of your day and test your knowledge to find out whether you rank as an Umami Master!
https://msgdish.com/umami-master-test-knowledge/

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June 18

What does #umami have to do with comfort food? Our newest blog explores how savory taste provides satisfaction, and why some of our favorite comforting dishes are umami bombs.
https://msgdish.com/umami-and-comfort-foodwhy-savory-soothing/

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MSGdish @msgdish ·

June 9

Now that summer is here, many of us are finding ways to enjoy fresh fruits and vegetables – and salads are top on the list. If you’re looking for ways to maximize the #umami in your salads, check out our newest blog for some great ideas.
https://msgdish.com/season-with-msg-to-amp-up-the-umami-in-your-salads/

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May 29

You’ve heard about what #MSG can do to boost #umami in savory dishes – but what about sweets? Visit our blog to read more about MSG’s potential to take desserts to the next level. https://msgdish.com/boost-flavor-of-desserts-by-seasoning-with-msg/

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Happy New Year!

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