This is a truly mouth-watering dish (and MSG dish!) with an Oriental-flavor kick. Make it…
MSGdishTeamMarch 20, 2024
There is no doubt in my mind that MSG (monosodium glutamate) enhances the flavor of…
Kaye Taylor, MSMarch 6, 2024
“Multiple readers told VERIFY they’ve seen contradicting information about the flavor enhancer and want to…
MSGdishTeamMarch 5, 2024
"MSG is the most misunderstood ingredient of the century. That’s finally changing." -- CNN.com report…
MSGdishTeamFebruary 23, 2024
According to the American Heart Association, excess levels of dietary sodium (salt) may put you…
MSGdishTeamFebruary 19, 2024
I first learned about “umami” at a national meeting of the American Dietetic Association (now…
Althea Zanecosky, MS, RD, LDNJanuary 30, 2024
Over 50 years since the fear of monosodium glutamate (MSG) started, consumers still fear finding…
Keith-Thomas Ayoob, EdD, RD, FADAJanuary 26, 2024
Consuming more sodium than what the public health guidelines recommend has been linked to health…
Theresa Hedrick, MS, RDJanuary 11, 2024
Did your recent holiday season involve indulging in an abundance of candy canes, butter cookies,…
Mary Lee Chin, MS, RDDecember 31, 2023
The addition of umami makes many foods taste better. As one of the five primary…
Theresa Hedrick, MS, RDDecember 4, 2023
