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salami wedges recipe
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Salami and Cream Cheese Wedges

This unique appetizer is umami-licious and can be prepared in 10 minutes.

Course Appetizer
Cuisine American
Servings 12 wedges

Ingredients

  • 1 3 oz. package cream cheese softened
  • 2 Tbsp. milk or cream
  • 1 tsp. lemon juice
  • 1/2 tsp. MSG (umami seasoning)
  • 1/2 tsp. prepared mustard
  • 1/4 tsp. salt
  • 1 tsp. horseradish
  • 2 Tbsp. finely crushed corn chips e.g., Fritos
  • 5 slices salami approx. 4 inches in diameter

Instructions

  1. Blend cream cheese with milk. Add remaining ingredients except salami.
  2. Spread cream cheese mixture on slices of salami, putting one on top of the other to form a stack, ending with salami.
  3. Chill. When ready to serve, cut into wedges.

Recipe Notes

Source: JustaRecipe.com