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Umami Pizza
Course
Main Course
Cuisine
Italian
Ingredients
1
lb
. pizza dough
1
jar pizza sauce
8 oz.
2
oz
. prosciutto
sliced thinly
4 -5
mushrooms
sliced
1
bag frozen artichoke hearts
9 oz., thawed, drained and roughly chopped
8
oz
. mozzarella cheese
shredded
1
tbsp
. butter
optional, melted
1
tbsp
. parmesan cheese
optional, grated
Instructions
Pre-heat the oven to 425°F. Grease a cookie sheet with non-stick cooking spray.
Roll or stretch the dough to a circular shape.
Top dough with an even layer of pizza sauce spread to within 1 inch of the edge of the dough.
Layer prosciutto, mushrooms and artichoke hearts on top of the sauce. Top with mozzarella cheese.
Bake for about 18-22 minutes until the crust is browned and cheese is golden.
While pizza is still warm, brush crust with melted butter and top with parmesan cheese.
Enjoy!