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Sofrito
Course
Sauce
Cuisine
Spanish
Author
Sylvia Klinger, DBA, MS, RD, LDN, CPT
Ingredients
1
green bell pepper
cut into large pieces
1
small onion
cut into small pieces
1
cup
coriander
1
garlic
1
teaspoon
umami seasoning
(MSG)
Instructions
Mix all ingredients together and store in a lidded container in the refrigerator.